Boosted Banana Bread

Boosted Banana Bread

Makes 1 mini loaf (6 slices)

Makes 1 mini loaf (6 slices)

Ingredients

  • 3 Ripe Bananas (300g) - Mashed 

  • ¾ stick (90g) of melted unsalted butter

  • ½ tsp (2g) baking soda 

  • ¾ cup (155g) cane sugar 

  • 1 egg (55g)

  • 1 tsp (5g) vanilla extract 

  • 2 scoops (72g) of Super Greens 

  • 2 tsp (10g) kosher salt 

  • 1 ¼ cup (150g) all-purpose flour 

  • ½ tsp (1g) ground cinnamon 

Instructions

  1. Preheat oven to 350°

  2. Mix all dry ingredients in a large bowl

  3. Mix all wet ingredients in a separate bowl (including bananas)

  4. Fold wet ingredients into dry - mixing thoroughly

  5. Grease a medium-sized bread pan with cooking spray

  6. Spoon batter into bread pan

  7. Bake on the middle shelf for 40-45 minutes or until a toothpick inserted comes out clean

Optional add-ins: nuts, chocolate chips

Butter swap-ins: greek yogurt, applesauce

Ingredients

  • 3 Ripe Bananas (300g) - Mashed 

  • ¾ stick (90g) of melted unsalted butter

  • ½ tsp (2g) baking soda 

  • ¾ cup (155g) cane sugar 

  • 1 egg (55g)

  • 1 tsp (5g) vanilla extract 

  • 2 scoops (72g) of Super Greens 

  • 2 tsp (10g) kosher salt 

  • 1 ¼ cup (150g) all-purpose flour 

  • ½ tsp (1g) ground cinnamon 

Instructions

  1. Preheat oven to 350°

  2. Mix all dry ingredients in a large bowl

  3. Mix all wet ingredients in a separate bowl (including bananas)

  4. Fold wet ingredients into dry - mixing thoroughly

  5. Grease a medium-sized bread pan with cooking spray

  6. Spoon batter into bread pan

  7. Bake on the middle shelf for 40-45 minutes or until a toothpick inserted comes out clean

Optional add-ins: nuts, chocolate chips

Butter swap-ins: greek yogurt, applesauce