



Boosted Banana Bread
Boosted Banana Bread
Makes 1 mini loaf (6 slices)
Makes 1 mini loaf (6 slices)
Ingredients
3 Ripe Bananas (300g) - Mashed
¾ stick (90g) of melted unsalted butter
½ tsp (2g) baking soda
¾ cup (155g) cane sugar
1 egg (55g)
1 tsp (5g) vanilla extract
2 scoops (72g) of Super Greens
2 tsp (10g) kosher salt
1 ¼ cup (150g) all-purpose flour
½ tsp (1g) ground cinnamon
Instructions
Preheat oven to 350°
Mix all dry ingredients in a large bowl
Mix all wet ingredients in a separate bowl (including bananas)
Fold wet ingredients into dry - mixing thoroughly
Grease a medium-sized bread pan with cooking spray
Spoon batter into bread pan
Bake on the middle shelf for 40-45 minutes or until a toothpick inserted comes out clean
Optional add-ins: nuts, chocolate chips
Butter swap-ins: greek yogurt, applesauce
Ingredients
3 Ripe Bananas (300g) - Mashed
¾ stick (90g) of melted unsalted butter
½ tsp (2g) baking soda
¾ cup (155g) cane sugar
1 egg (55g)
1 tsp (5g) vanilla extract
2 scoops (72g) of Super Greens
2 tsp (10g) kosher salt
1 ¼ cup (150g) all-purpose flour
½ tsp (1g) ground cinnamon
Instructions
Preheat oven to 350°
Mix all dry ingredients in a large bowl
Mix all wet ingredients in a separate bowl (including bananas)
Fold wet ingredients into dry - mixing thoroughly
Grease a medium-sized bread pan with cooking spray
Spoon batter into bread pan
Bake on the middle shelf for 40-45 minutes or until a toothpick inserted comes out clean
Optional add-ins: nuts, chocolate chips
Butter swap-ins: greek yogurt, applesauce