Ingredients

• 4 Ripe Bananas (500g)

• 2-4 Tbsp (1-2 fl oz) milk of choice 

• 1 Scoop (36g) of Super Greens Powder 

• ½ tsp (5g) vanilla extract 

• ½ tsp (5g) mint extract 

• Pinch Salt

• ¼ cup cacao nibs (30g) - or chocolate chips (58g)

Instructions

1. Add bananas plus 1-2 tbsp milk to a high speed blender or food processor

2. Puree until smooth 

   1. (If using a high speed blender you may only need 1-2 tbsp milk or none at all to achieve thick consistency. Only add up to 4 tbsp milk if needed, for the creamiest consistency.)

3. Add Super Greens powder, vanilla, mint and salt

4. Continue to blend until smooth

5. Transfer to a bowl and fold in cacao nibs

6. Serve immediately for soft serve (or freeze 1-2 hours for a colder firmer consistency)